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PURINA® STEAKMAKER DEVELOPER 12-3 TEXTURED
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PURINA® STEAKMAKER DEVELOPER 12-3 TEXTURED
Purina® SteakMaker® Developer is a textured, high-energy feed designed to grow and develop replacement heifers and bull calves
GUARANTEED ANALYSIS
Crude Protein, (Min).............................................12.00 %
(This includes not more than 3.00% equivalent crude protein from non-protein nitrogen).
Crude Fat, (Min)......................................................2.00 %
Crude Fiber, (Max) ...............................................20.00 %
Calcium (Ca), (Min) .................................................0.75 %
Calcium (Ca), (Max)................................................1.25%
Phosphorus (P), (Min)............................................0.50 %
Salt (NaCl), (Min).....................................................0.50 %
Salt (NaCl), (Max).....................................................1.00 %
Potassium (K), (Min)...............................................0.50 %
Vitamin A, I.U./lb, (Min) ..........................................4000IU/LB
Course-Textured
Hand-Fed
Available in Farm Bag Delivery & In-Store Bags
Features
&
Benefits
Highly digestible fiber High-energy formulation based on digestible fiber ingredients and low inclusion of starch that supports healthy digestion Supports transition from feed yard or bull test programs to pasture
Balanced energy and protein levels- Maintains calf growth while supporting muscle mass rather than increased fat deposition
Textured feed- No feed processing or mixing required
Feeding Directions
Feed to stocker and growing cattle at 1 to 2% of body weight along with adequate quantities of forage. The amount fed will depend on forage quality and desired gain
Caution
DO NOT FEED TO SHEEP DUE TO HIGH LEVELS OF SUPPLEMENTAL COPPER.
Store in a dry, well-ventilated area protected from rodents and insects. Do not feed moldy or insect-infested feed to animals as it may cause illness, performance loss or death.
USE ONLY AS DIRECTED.
IMPORTANT:
Follow these management practices:
1. Do not allow animals to run out of feed.
2. Feeders/bunks should be well protected and managed to prevent accumulation of fines and wet, moldy feed.
3. When making a ration change, allow 7 to 10 days for animals to adjust to the new ration.
4. Provide adequate feeder space for each animal.
5. Provide salt free choice if needed.
6. Provide fresh, clean water near the feeding area.
In groups of cattle, there are certain animals that experience chronic bloat or other digestive disturbances and consequently, are poor performers. In addition, excess feed consumption, severe weather changes resulting in erratic feed consumption, and poorly managed feeding practices can increase the incidence of bloat in all cattle. If bloat occurs, please review feed management practices